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Refried bean tostadas (Tostada de frijoles)- Guatemala
December 30, 2021

Refried bean tostadas (Tostada de frijoles)- Guatemala

Healthy Chocolate Date Almond Balls- Grenada
November 2, 2021

Healthy Chocolate Date Almond Balls- Grenada

Vegan Currywurst with Seitan- Germany
October 18, 2021

Vegan Currywurst with Seitan- Germany

Vegetarian Greek Stuffed Peppers (Yemista)
October 11, 2021

Vegetarian Greek Stuffed Peppers (Yemista)

Marinated Broccolini with Suya Spice- Ghana
September 12, 2021

Marinated Broccolini with Suya Spice- Ghana

Vegan Eggplant Walnut Stuffed Rolls (Badrijani Nigvzit)- Georgia
September 3, 2021

Vegan Eggplant Walnut Stuffed Rolls (Badrijani Nigvzit)- Georgia

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MOST POPULAR RECIPES

Twice-Baked Goat’s Cheese and Leek Soufflé- France

Twice-Baked Goat’s Cheese and Leek Soufflé- France

This pillowy dish of air, cheese and leek emerges from a generously creamy cheese sauce. A true French classic, twice-baked goat’s cheese and leek souffle is the perfect wintry balance of airy yet substantial and soul-warming. Country Number 62: France Bonjour! Comment ça va? Je […]

Sourdough Injera Flatbread- Eritrea

Sourdough Injera Flatbread- Eritrea

Injera is a spongy flatbread, texturally something between a crepe and a pancake. It has a sour tang, which cuts through the savoury stews it is usually served alongside. Injera is found in Ethiopia and Eritrea, and is utilised not just as an accompaniment, but […]

Vegetarian Poutine with Mushroom Gravy- Canada

Vegetarian Poutine with Mushroom Gravy- Canada

This vegetarian version of poutine retains all the flavour and substance of Canada’s most-loved dish. Homemade thick-cut fries are covered in a rich, hearty mushroom gravy, topped with gooey cheese curds and fresh chives. Country Number 33: Canada Oh Canada. What a fantastic nation. So […]

Bahamian Banana Bread with Buttered Rum Sauce

Bahamian Banana Bread with Buttered Rum Sauce

Inspired by the flavours of the Bahamas, banana bread gets an island twist with the addition of shredded coconut, macadamia nuts and a delectable buttery spiced rum sauce.  Plus, the recipe is naturally sweetened and uses wholesome ingredients! Country Number 12: Bahamas Welcome to the […]

 

Hey there!

We are Nicola & Floss, another pair of travel-and-food obsessed besties from New Zealand. Given travel is off the cards for the moment, we have decided to embark on a quest to cook our way around every country in the world in a year. Wish us luck- we are going to need it.

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MIDDLE EASTERN RECIPES

Vegan Eggplant Walnut Stuffed Rolls (Badrijani Nigvzit)- Georgia
September 3, 2021

Vegan Eggplant Walnut Stuffed Rolls (Badrijani Nigvzit)- Georgia

Egyptian-Style Fava Bean Falafel (Ta’meya)
May 18, 2021

Egyptian-Style Fava Bean Falafel (Ta’meya)

Layered Chia Pudding with Rose & Pistachio (Mahalabia)- Bahrain
September 25, 2020

Layered Chia Pudding with Rose & Pistachio (Mahalabia)- Bahrain

CLICK ON A COUNTRY TO VIEW RECIPES!

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